Omega Road started as a dream nearly a decade ago. At first, it was just a spark of an idea. But countless conversations and numerous paper napkin planning sessions later (glass of wine in hand), the concept took shape and the dream of dad and daughter became a reality. Ultimately, everything came down to one simple fact: great wine should bring people together.
The unique wines we craft in Livermore will be the perfect addition to your dinner table, wine cellar, and weekend afternoon. Our wines are available only through the tasting room, so come visit us to try your new favorite wine and make new friends.
2016 Viognier – Alta Mesa
Newly released! Beautiful and bright and perfect for these warm Summer days! Refreshing citrus blossoms on the palate and a smooth mouthfeel rounds out this lovely white. Enjoy by the pool during the warm Summer nights or with a fresh asparagus salad paired with a lemon, parsley, and garlic dressing – top with freshly shaved Parmesan to fully balance the beauty of the wine.
2015 Riesling – Lake County
Apricots, orange blossom, and honeysuckle bring a brightness to this dry Riesling; fruit and acid balance beautiful to be refreshing. Excellent to be enjoyed during summer days by the water, especially with curried chicken salad with currants and walnuts.
2015 Alicante Bouschet – Madera
Newly released! Stop by the tasting room and enjoy a taste of one of our favorite new reds! Serve [slightly] chilled on the hot days!
2013 Tempranillo Reserve – Livermore Valley
An additional 9 months in oak brings forward a beautiful bouquet of English rose and savory spices. Similar to the earlier released Tempranillo, the vibrant red fruits are enhanced with complex spices, including fennel, thyme, clove, anise, and more. In addition, the floral characteristics come through on the palate to round out the body and mouthfeel. Pair this stunning Spanish varietal with winter paella or risotto, or compliment with prime rib for the perfect finishing touch to your Holiday meal with family and friends.
2015 Barbera – Mendocino
Newly released! Enjoy this beautiful Mendocino Barbera with stunning fruits and hints of lovely violets. Enhanced with a creamy Parmesan polenta topped with sauteed mushrooms, oven roasted tomatoes, and hints of fresh sage!
2015 Petit Verdot – Livermore Valley
Vibrant notes of pomegranate and beautiful plum bursts on the nose, along with subtle hints of violet. On the palate, this wine is full of fruit and floral impressions, along with stunning savory sage, and gravely minerality. Enhanced with stunningly complex cocoa and tobacco. Get busy in the kitchen and prepare a homemade Oaxacan mole sauce – the perfect pairing to add even more depth of flavor to this bright and bold varietal. Looking for something a bit lighter? Try an onion and walnut tart or grilled portabello mushrooms.
2010 Umbra – Livermore Valley
Dark chocolate and rich berry jams typify our Port-style wine, complemented with beautiful spices such as cinnamon and clove; caramelized and roasted nuts balance the acidity and add extra depth to the wine. Delightful with bleu cheese, semi-sweet brownies, and just toasted mixed nut blends (low salt). Share with family and friends this summer, surrounding firelight as the sun is setting – the perfect finish to a wonderful weekend to warm the soul.